TX - T & M #1 Brand NEW & Used Restaurant Equipment Auction

2023 Centerline by Hobart CUH-1 High Temperature Undercounter Dishwashing Machine - 208-240V. Within one hour, it washes up to 24 racks, with each rack using 0.84 gallons of water and taking just 2 minutes per cycle. The duration of the cycle can be extended as needed. Each cycle begins with a soft start and fills automatically. Revolving, anti-clogging upper and lower wash arms spray water onto the dishes, combining with detergent (sold separately) for a thorough wash. As the soapy water knocks off food particles, they collect in a 3-part stainless steel scrap screen, which is easy to remove and empty. The arms then disperse rinse water, washing away the soap. This particular machine sanitizes with hot water, featuring an integrated booster heater that increases temperatures by 70 degrees Fahrenheit. Combined with Sense-a-Temp technology, it produces final rinse water at 180 degrees Fahrenheit. By using heat to sanitize, the machine eliminates the hassle and expense of replacing chemical sanitizer. The automatic pumped drain removes wash and rinse water at the end of the cycle. This dishwasher is easy to program thanks to its easy-to-access, top-mounted user interface. It includes a digital temperature display, as well as a delime notification and cycle to simplify maintenance. Weight: 185 lbs. 208 - 240 Volts/ 1 ph, 24.2 - 27.5 Amps, 6 Kilowatts, 24.2 - 27.5 Amps, Hardwire. Wash Cycle Time: 120 Seconds. Paid: $5,131.00.