Restaurant & Brewery Equipment
COPA EXPRESS Combination Rapid Cook Oven Adding high-speed ovens to your equipment list is a must. Rapid cook ovens provide a way to prepare high-quality dishes in 10 times faster than in a conventional or convection oven. Commercial kitchen speed ovens, such as the models available at Pratica, combine several heating methods into a compact countertop tool. Through impinged hot air, combined with microwave, and infra-red heating methods, high-speed ovens for fast service restaurants are small powerhouses. They increase your kitchen’s ability to achieve evenly cooked dishes with crisp, perfectly browned exteriors. One of the greatest rapid cook oven advantages for commercial kitchens and restaurants is the cooking versatility. Countertop high-speed ovens offer a broad range of applications. From cooking frozen appetizers to baking fresh dough pizzas within minutes, your options are endless.
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