Texas - T&M #2 NEW IN BOX! Restaurant & Hospitality Equipment Auction

Carter-Hoffmann CNH18LP 18 inch Drop-In Crisp 'N Hold Fry Dump Station

NEW IN BOX! Carter-Hoffmann CNH18LP 18 inch Drop-In Crisp 'N Hold Fry Dump Station. The dump station uses warm air to keep foods crispy after being fried and is automatically set at a maximum temperature of 190 degrees Fahrenheit. To adjust the temperature, the thermostat can be accessed with tools, while the unit uses LP gas. It is made of heavy-duty, corrosion resistant stainless steel and has a welded holding compartment that keeps oil from leaking. Its food grate has holes to spread the heat consistently, and excess oil runoff is caught by the bottom pan. Removable to facilitate servicing or cleaning, the modular heater on the Carter-Hoffmann CNH18LP fryer dump station can be placed on either side. Constructed of heavy-duty, rust-resistant stainless steel, Holes in the food grate spread heat uniformly, Slotted grate accepts 3 dividers to create 4 sections, Welded holding compartment resists leaking, High-density fiberglass insulation blocks heat escape, Bottom-mounted pan collects grease runoff, Removable filter is dishmachine safe. Preheats to 190 degrees F in about 10 min., Temperature can be lowered with the electrical mechanical thermostat. Fits into a 301⁄4-in. x 203⁄4-in. cutout, Heats with LP gas, 1820 W, 15.1 A, 120 V/60 Hz/1 ph, 6-ft. cord with a NEMA 5-15P plug. Food bay dimensions: 1715⁄16 in. W x 201⁄4 in. D x 31⁄2 in. H. cUL, NSF. Weight: 79 lbs. Paid: $5,090.00.

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Current Bid: $550.00 (no reserve)
High Bidder: 49884
MAKE: Carter-Hoffmann
MODEL: CNH18LP
WIDTH: 33
DEPTH: 21.75
HEIGHT: 5.5
ORIGINAL PRICE NEW: $5,090.00