TN T&M #35 BRAND NEW RESTAURANT EQUIPMENT AUCTION
Item Number: 4645713-200
John Boos JDTC-20-36L 36in Clean Dishtable
John Boos JDTC-20-36L 36in Clean Dishtable. Because the John Boos JDTC-20-36L Pro-Bowl clean dishtable is a left-handed unit, it's designed to be placed against a dishwasher so clean dishes can be sorted. Its body is constructed of economical 16-gauge stainless steel. This piece of equipment measures 36 inches wide by 30.38 inches deep. The dishtable's 10-inch-tall boxed backsplash is constructed with a 2-inch return to the wall at 45 degrees and a 3⁄4-inch rear lip turned down for flat wall placement. COST: $422.71
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