T & M #5 Restaurant Equipment Auction

Let's roll! Portable station for washing at construction sites, festivals and stadiums. Tilt-and-roll design for easy moving. Includes drain hose. Foot pump for hygienic hands-free operation. Paper towel and liquid soap dispensers included. One tank for supplying fresh water and a separate tank for waste water. COST $710.00

Advance Tabco HF-3G-NAT, a four-foot-wide, natural gas-powered hot food table with three individual 12-inch by 20-inch open wells for maintaining pre-cooked food temperatures in commercial foodservice settings. This durable stainless steel unit is designed for efficiency and reliability, featuring individual controls for each well, a supportive undershelf, a removable cutting board, and options for both dry or wet heat. COST $1,389.00

Upgrade your restaurant's grilling capabilities by adding this Vulcan 36" countertop natural gas griddle to your cooking lineup. Featuring a powerful 27,000 BTU U-shaped aluminized steel burner for every 12" of griddle plate for a total of 3 burners, this unit offers a combined 81,000 BTU. The 1" thick polished steel griddle plate is ideal for your high-volume business since its thick design provides greater heat retention and faster recovery for your busiest breakfast shifts. Each burner is equipped with its own independent infinite heat control valve so that you can ensure the proper temperature in each section of the griddle plate. This unit is a great choice for a variety of cooking tasks from melting cheese in quesadillas to searing french toast and browning breakfast sausage. This model has a separate pilot for each pair of burners and a safety feature shuts off the gas entirely if the pilots should ever go out accidentally. This griddle has a fully welded stainless steel and aluminized steel chassis frame for longer product life and a "Cool Bullnose" front ledge design for greater employee safety. COST $4,402.00

Perfect for gyros, shawarmas, tacos al pastor, and doner kebabs, the Optimal Automatics G-300 Autodoner natural gas vertical broiler is a great addition to any restaurant that serves lamb, goat, chicken, turkey, or beef! The next generation of the classic 3PG mode, this vertical broiler uses two independently controlled 15,000 BTU burners to evenly warm up to 45 lb. of meat, keeping the inside juicy and tender while the outside gently crisps. To give you total control over cooking, this broiler boasts a unique adjustable skewer and a convenient automatic slip clutch that stops the skewer's rotation during slicing for quick and easy carving. It also features adjustable heat shields that maintain operator comfort and allow for faster cooking to maximize efficiency and reduce energy costs. To ensure proper sanitation in your kitchen, the Optimal Automatics G-300 vertical broiler features a drip pan, drip pan cover, and catch pan to create a reliable all-in-one center for all of your broiling needs! The new closed-top cabinet body is designed to sit flush with walls, countertops, and other appliances, making it easier to clean and maintain than other vertical broilers, and the pivot skewer is locked into place to prevent accidental misplacement. Made specifically for supporting and cooking medium to large gyro cones, this vertical broiler has a 30,000 BTU capacity with 1/2" NPT inlets. COST $1,619.00

Running out of ice can be a huge hassle and slow your business to a grinding halt, so make sure that you always have enough onhand with an ice storage bin. This bin pairs with a compatible ice machine so that you can make and store ice during calm shifts and be ready to go when things get busy. And with its many smart design features, like an ergonomic lid design for easy scooping and a foam-insulated door that reduces sweating, you can be sure that this model will provide reliability and easy use for years to come! This bin is designed for use with select Indigo series and flaker and nugget ice machines. COST $2,267.00

NEW Pitco P14 55 lb Fryer Filter - Suction, 120v. Fryer Filter, mobile, 55 lb. oil capacity, 18 gauge stainless steel lift-cover, low-profile design, with pump & hose assembly, stainless steel, for use with all 7, 12 (floor), & 14 size fryers, CSA, NSF, UL, CE COST $4,216.00

The Advance Tabco WB-3G-NAT-X steam table is intended to maintain temperatures for already cooked foods. It is made of stainless steel to resist scratches, dents, and rust, and for additional storage space, an 8-inch undershelf is secured with die-cast leg clamps. Stainless steel gussets add leg support, and each leg has a 1-inch bullet foot for stability. The Advance Tabco WB-3G-NAT-X water bath hot food table has one control knob with three settings. It has three wells that accept 12-inch-by-20-inch food pans with a depth of 73⁄4-inches. COST $2,598.00

hotLOGIX Humidified Holding Cabinet/Heater proofer-HL2 Series, one compartment, 1/2-height, non-insulated, (16) 12" x 20" or (8) 18" x 26" pan capacity, 3" fixed wire universal slides, (1) single pane tempered glass door, bottom-mount forced air heat with water reservoir, mechanical controls, digital thermometer, aluminum construction, (4) 5" swivel casters (2 with brakes), ETL, ETL-Sanitation. PLUG IS BENT. COST $5,796.00

The Everest Refrigeration EPBNWR2 sandwich and salad prep table can be installed with other prep table configurations. This unit’s stainless steel top can store 16 sixth-size pans to display produce, and the moisture-resistant insulated lid keeps the pan area cold and controls moisture buildup. The 121/2-inch-deep cutting board can be removed for thorough cleaning. Its 16-cubic-foot cabinet holds two wire shelves with height-adjustable stainless steel clips for optimal organization. The prep table is constructed with two self-closing, heavy-duty doors with frame heaters and magnetic snap-in door gaskets to reduce cold air loss. For simple setup, the Everest Refrigeration EPBNWR2 prep table’s refrigeration system is self-contained. The large capacity evaporator and condenser coils use R290 refrigerant for eco-friendly operation. It's rear mounted for simple access, and the Blizzard R290 condensing unit slides out for easy replacement. The unit’s defrost system reduces ice accumulation, and the self-maintaining condensate pan prevents heavy moisture buildup. The electronically commutated fans quickly pull down product temperatures, and the full-length air duct promotes equal airflow. Users can adjust temperatures from 33 to 54 degrees Fahrenheit with the multifunctional controls. COST $12,549.00

Add high quality and reliability to your back-of-house operation with this True undercounter freezer! With a spacious freezer portion readily accessible through its two solid doors, the unit opens up to four shelves that will aid in organizing your ingredients. Plus, the heavy-duty PVC-coated wire shelves are adjustable in 1/2" increments to help you with organizing your assorted ingredients, from frozen broccoli and cauliflower to frozen pork chops. The construction of this unit is designed with commercial use in mind. It features a stainless steel front, top, and sides, as well as a corrosion-resistant GalFan coated steel back. The clear-coated aluminum interior with stainless steel floor has coved corners and is fortified with foamed-in-place polyurethane insulation that helps provide structural rigidity and maintain internal temperatures. Because of its undercounter design, the unit effortlessly adds frozen storage space beneath a pre-existing countertop and doesn't require additional space for its own footprint. Thanks to its self-closing and stay-open door features, this unit is easy to load and unload. Plus, the recessed handles and magnetic gaskets ensure ease of use. The (4) 5" stem casters aid in maneuverability and make the unit easy to move for cleaning. Two of the casters lock to keep the unit stable when in use. SCRAPES COST $13,886.00

The Equipex FC-60G/1 Pinnacle Convection Oven/Broiler is a large half size convection oven with broiler that has a four shelf capacity. It comes standard with (4) wire racks and can hold up to (4) half size sheet pans (not included). The rear fan and heater assembly creates a true convection pattern for unique air flow design which ensures quick and uniform baking. High speed quartz infrared elements reach almost 1100F in almost 25 seconds. This oven features a 120 minute timer, interior light, a selector knob to switch between convection, broil, or cool down mode and is thermostatically controlled up to 570F. The construction is stainless steel on the exterior and interior, with insulated glass door. 120v/60/1-ph, 14.0 amps, 1.7kW, NEMA 5-15P, cULus, cULus Classified. COST $2,111.00

Designed for high-output applications, the ICETRO IM-1100-AH Maestro half cube ice machine head features an air-cooled, self-contained condenser that optimizes performance while minimizing heat buildup. This unit produces up to 1,106 pounds of half cube ice per day under ideal conditions. Its 304 stainless steel exterior resists rust and corrosion, while the ABS antimicrobial interior helps reduce bacterial growth. A simple diagnostic panel assists with system monitoring, and an auto cleaning cycle paired with an adjustable flush time helps control scale accumulation. The ICETRO IM-1100-AH half cube ice machine head is engineered for simplified maintenance with a magnetic condenser air filter that captures debris and improves cooling efficiency. A heavy-duty water curtain, pins, and hangers enhance ice formation, while the water distributor tube and sump can be removed without tools for quick servicing. The unit’s hinged front doors provide easy access to internal components, and the side and top ventilation system optimizes airflow. Additionally, its improved evaporator section reduces airborne contaminants. COST $12,247.00

Add high quality and reliability to your back-of-house operation with this True undercounter freezer! With a spacious freezer portion readily accessible through its two solid doors, the unit opens up to four shelves that will aid in organizing your ingredients. Plus, the heavy-duty PVC-coated wire shelves are adjustable in 1/2" increments to help you with organizing your assorted ingredients, from frozen broccoli and cauliflower to frozen pork chops. The construction of this unit is designed with commercial use in mind. It features a stainless steel front, top, and sides, as well as a corrosion-resistant GalFan coated steel back. The clear-coated aluminum interior with stainless steel floor has coved corners and is fortified with foamed-in-place polyurethane insulation that helps provide structural rigidity and maintain internal temperatures. Because of its undercounter design, the unit effortlessly adds frozen storage space beneath a pre-existing countertop and doesn't require additional space for its own footprint. Thanks to its self-closing and stay-open door features, this unit is easy to load and unload. Plus, the recessed handles and magnetic gaskets ensure ease of use. The (4) 5" stem casters aid in maneuverability and make the unit easy to move for cleaning. Two of the casters lock to keep the unit stable when in use. SCRAPES COST $13,886.00

Built for commercial applications, the ICETRO IM-0770-AN nugget ice machine is ideal for grocery stores, salad bars, fish markets, and healthcare facilities. It produces up to 708 pounds of nugget ice per day at 70-degree Fahrenheit ambient and 50-degree water temperatures, with a stainless steel evaporator and auger that enhance durability. Its air-cooled, self-contained condenser helps optimize cooling efficiency, while an automatic flush cycle removes impurities to maintain ice cleanliness. The front control display simplifies diagnostics and system adjustments, and the unit’s space-saving design supports flexible installation. The ICETRO IM-0770-AN/IB-026-22 nugget ice machine with bin includes a 265-pound-capacity storage bin that keeps ice readily accessible. A stainless steel exterior provides long-term durability, while the plastic interior minimizes moisture retention. The top-hinged door allows for convenient access, and adjustable feet extend up to 7 4/5 inches to improve stability on uneven surfaces. With quick-disassembly components, this unit simplifies maintenance and servicing, and its heavy-duty construction ensures long-term performance in high-demand environments. COST $14,939.00

Supply your bar with this Turbo Air Super Deluxe TBB-3SBD-N6 69" back bar cooler with solid black doors for easy access to ice cold beverages. This unit comes with 6 polyurethane insulated adjustable shelves, so you can keep plenty of stock organized for efficient service in a busy bar environment. To help you find products quickly, this back bar has bright, cool LED interior lighting. This unit features 2 doors with easy grip handles, so you can repeatedly open it with ease. Plus, the doors are self-closing for minimal distraction and to preserve the 33-38 degree Fahrenheit, forced air cooling interior climate, which keeps beverages at the optimal serving temperature. the doors contain locks so that you have complete control over access to the contents and can protect your stock after hours. For increased durability, the cooler's exterior is built with a heavy-gauge reinforced stainless steel countertop and black vinyl coated galvanized steel, while the interior is designed with painted galvanized steel and a reinforced stainless steel floor. Not only is stainless steel easier to clean, it stands up to commercial applications and looks great in a professional bar environment. The stainless steel countertop also provides added room for storage or prep. COST $3,249.00

KINTERA ICE MAKER, SELF CONTAINED, AIR COOLED CONDENSER, FULL DICE, 22" W, 970 LB. PRODUCTION PER 24 HR, SMART ELECTRONIC CONTROL BOARD, SMART WATER DISTRIBUTOR, REMOVABLE PANELS, DUAL SWITCH, 304 STAINLESS STEEL CONSTRUCTION, VERTICAL PLATE EVAPORATOR, 208/60/1, R404a, cETLus, NSF. ICE STORAGE BIN, 42" W, 742 LBS. STORAGE CAPACITY, SLOPE FRONT BIN, 304 STAINLESS STEEL CONSTRUCTION FRONT & SIDE, GALVANIZED BACK AND BOTTOM, 6" ADJUSTABLE LEGS. COST $6,181.00

Add high quality and reliability to your back-of-house operation with this True undercounter refrigerator! With a spacious refrigerator portion readily accessible through its two solid doors, the unit opens up to four shelves that will aid in organizing your ingredients. Plus, the heavy-duty PVC-coated wire shelves are adjustable in 1/2" increments to help you with organizing your assorted ingredients, from fruits and veggies to deli meat. The construction of this unit is designed with commercial use in mind. It features a stainless steel front, top, and sides, as well as a corrosion-resistant GalFan coated steel back. The clear-coated aluminum interior with stainless steel floor has coved corners and is fortified with foamed-in-place polyurethane insulation that helps provide structural rigidity and maintain internal temperatures. Because of its undercounter design, the unit effortlessly adds refrigerated storage space beneath a pre-existing countertop and doesn't require additional space for its own footprint. SCUFFS COST $4,109.00

Built for commercial applications, the ICETRO IM-0770-AN nugget ice machine is ideal for grocery stores, salad bars, fish markets, and healthcare facilities. It produces up to 708 pounds of nugget ice per day at 70-degree Fahrenheit ambient and 50-degree water temperatures, with a stainless steel evaporator and auger that enhance durability. Its air-cooled, self-contained condenser helps optimize cooling efficiency, while an automatic flush cycle removes impurities to maintain ice cleanliness. The front control display simplifies diagnostics and system adjustments, and the unit’s space-saving design supports flexible installation. The ICETRO IM-0770-AN/IB-026-22 nugget ice machine with bin includes a 265-pound-capacity storage bin that keeps ice readily accessible. A stainless steel exterior provides long-term durability, while the plastic interior minimizes moisture retention. The top-hinged door allows for convenient access, and adjustable feet extend up to 7 4/5 inches to improve stability on uneven surfaces. With quick-disassembly components, this unit simplifies maintenance and servicing, and its heavy-duty construction ensures long-term performance in high-demand environments. COST $14,939.00

The Excellence Industries AC-6HC open-air cooler provides attractive means to showcase and merchandise foods. It offers the floor and two shelves as display levels. Price tags for the items on the shelf can be placed into the molding on the front. All items are illuminated by bright LED lighting on the sides and flanked by glass panels to increase visibility further. This Excellence Industries AC-6HC open-air cooler has an energy-efficient refrigeration system that uses R290 hydrocarbon refrigerant. Operators can adjust the temperature using the electronic thermostat, setting it to a level between 32 and 41 degrees Fahrenheit. The refrigeration system is accessible for servicing and cleaning through the bottom pull-out compartment. Overnight, operators can lower the blinds to reduce energy costs. COST $6,600.00

Equipped with a diagnostic control panel, the ICETRO IM-0750-AH half cube ice machine head provides real-time monitoring to ensure efficient operation. This air-cooled unit produces up to 737 pounds of half-cube ice per day at 70-degree Fahrenheit ambient and 50-degree water temperatures, making it a reliable solution for restaurants, hotels, and healthcare facilities. Its automatic cleaning cycle simplifies maintenance, while the ABS antimicrobial interior helps reduce bacterial growth. An adjustable flush time minimizes scale buildup, promoting long-term performance. Designed with a heavy-duty water curtain, the ICETRO IM-0750-AH ice machine head facilitates smooth ice flow while preventing jams. Magnetic frame condenser air filters can be cleaned for sustained cooling efficiency, and a split front panel allows quick access for servicing. The water sump and distributor tube can be removed without tools for fast maintenance, while the side and top vent system enhances airflow for consistent ice production. COST $8,894.00

Equipped with a diagnostic control panel, the ICETRO IM-0750-AH half cube ice machine head provides real-time monitoring to ensure efficient operation. This air-cooled unit produces up to 737 pounds of half-cube ice per day at 70-degree Fahrenheit ambient and 50-degree water temperatures, making it a reliable solution for restaurants, hotels, and healthcare facilities. Its automatic cleaning cycle simplifies maintenance, while the ABS antimicrobial interior helps reduce bacterial growth. An adjustable flush time minimizes scale buildup, promoting long-term performance. Designed with a heavy-duty water curtain, the ICETRO IM-0750-AH ice machine head facilitates smooth ice flow while preventing jams. Magnetic frame condenser air filters can be cleaned for sustained cooling efficiency, and a split front panel allows quick access for servicing. The water sump and distributor tube can be removed without tools for fast maintenance, while the side and top vent system enhances airflow for consistent ice production. COST $8,894.00

This Traulsen G11011 single section glass door reach-in refrigerator utilizes microprocessor controls and 2" of foamed-in-place insulation to provide outstanding temperature preservation and performance! Each glass door reach in refrigerator features a durable stainless steel front with a glass door, and anodized aluminum sides and interior construction. The spacious 24.2 cu. ft. interior of this Traulsen single section glass door reach-in refrigerator comes standard with 3 epoxy coated wire shelves, with an externally mounted switch for the interior lighting. The left hinged door's cam lift hinge design is guaranteed for life, and features a self-closing design, with a stay open feature when the door is opened past 120 degrees. This refrigerator features a top mounted, self-contained, balanced refrigeration system that uses R-290A refrigerant. Its 1/3 hp compressor holds temperatures from 34 degrees to 38 degrees Fahrenheit. Traulsen's unique clockwise airflow pattern keeps cold air in, and warm air out better whenever the door is opened. Removable vinyl magnetic door gaskets ensure durability and outstanding temperature preservation. Four 6" casters with brakes make the Traulsen G11010 single section glass door reach in refrigerator easy to move for cleaning. This unit requires a 115V electrical connection for operation. COST $6,164.00

Kintera KUF360-1A Ice Maker with Bin is an undercounter, self-contained unit that produces full-dice ice. It features an air-cooled condenser and is designed for commercial use. The machine, which combines the ice maker and bin into one unit, can produce up to 362 pounds of ice per day. COST $2,079.00

Each of the two drawer sections in this True TUC-27D-2-HC undercounter refrigerator can hold a full-size food pan that measures 12 inches long by 20 inches wide by 6 inches deep. These drawers can also hold various pan combinations with pan divider bars, but any pans and divider bars must be purchased separately. For durability, the unit's exterior is mostly made of stainless steel, and its back is GalFan-coated steel. The drawer liner, slides, and rollers are also made from stainless steel for sturdiness. Because they are foamed in place with a sheet metal interlock, the 12-inch recessed handles are permanent and provide a comfortable grip when opening and closing. Set by the operator, temperatures range from 33 to 38 degrees Fahrenheit and are kept cold with eco-friendly R290 hydrocarbon refrigerant. Less energy is consumed and less heat is produced as the evaporator and condenser fans create a consistent airflow. Because the condensing unit slides out from the back of the cabinet, users can quickly access it for maintenance and cleaning. This True TUC-27D-2-HC undercounter refrigerator is fully insulated with polyurethane foam to trap cold air inside, and gaskets prevent cold air from leaking out of the drawers. Each time the compressor starts up, the fan motor runs in reverse for 20 seconds to blow dust and dirt off the condensing coil. This self-cleaning function reduces energy consumption as well as necessary labor while lengthening the overall lifespan of the unit. For optimal performance, however, routine preventive maintenance is still required. COST $13,454.00

The Ice-O-Matic ICEU300HA ICE Series™ Cube Ice Maker with Bin is a commercial-grade undercounter ice production unit designed for high-volume foodservice environments. This cube-style ice maker features a self-contained, air-cooled condenser system capable of producing approximately 309 pounds of cube ice within 24 hours, making it suitable for busy restaurants, bars, and hospitality facilities. Constructed from durable stainless steel, it ensures longevity and ease of maintenance, with electro-mechanical controls providing precise operation for consistent ice delivery. Its compact dimensions and reliable performance make it an essential component of professional foodservice refrigeration and beverage operations. COST $9,339.00

Kintera KBB2448SS, a high-quality 48-inch, two-section back bar cooler, perfect for commercial use in a restaurant, bar, or concession stand. This model is built with a durable stainless steel exterior and interior to withstand the demands of a busy food service environment. Its 13.5 cubic foot capacity and four heavy-duty wire shelves provide ample space for organizing and cooling bottles, cans, and other beverages. Optimal temperature control: The unit maintains a steady temperature range of 33°F to 41°F, ensuring drinks are always perfectly chilled. Convenient design: Two solid, locking stainless steel doors keep your inventory secure, and the interior LED lighting makes it easy to find what you need quickly. Eco-friendly and efficient: This cooler uses R-290 hydrocarbon refrigerant, making it an environmentally responsible choice. Easy maintenance: The front-breathing condenser can be easily accessed for cleaning and servicing. Mobility: Comes with commercial-grade castors for simple relocation and cleaning underneath. COST $1,824.00

Featuring a diagnostic control panel, the ICETRO IM-0750-AH/IB-044 maestro half cube ice machine with bin provides real-time monitoring for efficient operation. This air-cooled unit produces up to 737 pounds of half-cube ice per day at 70-degree Fahrenheit ambient and 50-degree water temperatures, making it ideal for foodservice, hospitality, and healthcare settings. Its automatic cleaning cycle streamlines maintenance, while an adjustable flush time helps minimize scale buildup. The ABS antimicrobial interior inhibits bacteria growth, and the water sump and distributor tube can be removed without tools for simplified servicing. Designed with a 304 stainless steel exterior, the ICETRO IM-0750-AH/IB-044 Maestro half cube ice machine with bin is built for durability in demanding environments. Magnetic frame condenser air filters can be cleaned for sustained cooling efficiency, and a heavy-duty water curtain and hangers ensure ice flows smoothly. The side and top vent system enhances air circulation, while a split front panel provides access to internal components. Its compact design offers a space-saving solution for high-volume ice production. COST $12,005.00

Attractively display merchandise and encourage impulse sales of frozen treats, entrees, and other to-go items with this True glass door countertop merchandiser freezer! Creating impulse sales is a vital component for many businesses, and it will benefit your establishment to have a high-quality merchandising freezer located strategically in high-traffic areas. This model will serve you for years to come, as it features a durable construction, dependable features, and LED lighting for maximum product visibility and energy savings! The triple-pane, thermal insulated swinging glass door provides excellent product visibility and is self-closing to help minimize energy waste. Featuring bright and even LED lighting, this refrigerator showcases your products more vividly than a unit with fluorescent lighting. The easily replaceable, energy-efficient LEDs generate less heat than fluorescent bulbs to keep internal temperatures low, and because they last significantly longer than other lights, you'll save money on replacement costs over time. The lights are safety shielded for added peace of mind. COST $14,315.00

Kintera KES1C1824S / 955060 Stainless Steel Single Compartment Utility Sink, 23" x 30" x 43". The Kintera KES1C1824S / 955060 Single Compartment Utility Sink features 1-1/8 inch splash mounted faucet holes with 8 inch centers. It is crafted with 18 gauge 300 series stainless steel on the top and bowl, stainless steel leg sockets, 1-5/8 inch stainless steel legs and 1 inch adjustable high impact polymer bullet style feet. Features a 9 inch high backsplash has a 2 inch return (clip down), raised 1-1/2 inch rolled edge and includes a 3-1/2 inch basket drain. Overall, this product measures at 43 inches high by 23 inches wide by 30 inches deep. Bowl dimensions measure at 18 inches long by 24 inches wide by 12 inches deep. NSF COST $602.00

Kintera KES1C1824S / 955060 Stainless Steel Single Compartment Utility Sink, 23" x 30" x 43". The Kintera KES1C1824S / 955060 Single Compartment Utility Sink features 1-1/8 inch splash mounted faucet holes with 8 inch centers. It is crafted with 18 gauge 300 series stainless steel on the top and bowl, stainless steel leg sockets, 1-5/8 inch stainless steel legs and 1 inch adjustable high impact polymer bullet style feet. Features a 9 inch high backsplash has a 2 inch return (clip down), raised 1-1/2 inch rolled edge and includes a 3-1/2 inch basket drain. Overall, this product measures at 43 inches high by 23 inches wide by 30 inches deep. Bowl dimensions measure at 18 inches long by 24 inches wide by 12 inches deep. NSF COST $602.00